5,6,7,8-Tetrahydroquinoxaline CAS NO.34413-35-9

Appearance Colorless to amber liquid Odor Musty nut roasted bean cereal cracker corn cheese 5,6,7,8-TetrahydroquinoxalineRef No.R1…

Appearance Colorless to amber liquid Odor Musty nut roasted bean cereal cracker corn cheese 5,6,7,8-TetrahydroquinoxalineRef No. R106 Synonyms  Tetrahydroquinoxaline; nutty quinox alineMolecular Formula C8H10N2  Molecular Weight 134.18CAS No.34413-35-9Einecs No.252-002-8FDA-CoE721GENERAL DESCRIPTION AppearanceColorless to amber liquid OdorMusty nut roasted bean cereal cracker corn cheesePHYSICOCHEMICAL PROPERTIESAssay (GC)    ≥96%Specific gravity @ 20°C    1.705 ~ 1.801Refractive index @ 20°C    1.52 ~ 1.56Boiling point (°C)    103 ~ 109Flash point (°C)    91STORAGE AND PACKINGStandard packingIn aluminum bottles, net weight 1 or 5 or 10 kilos.StorageAt cool place (below 25 °C), in unopened packing.Tetrahydroquinoxaline Appearance Colorless to amber liquid Odor Musty nut roasted bean cereal cracker corn cheese 5,6,7,8-Tetrahydroquinoxaline5,6,7,8-TetrahydroquinoxalineRef No. R106 Synonyms  Tetrahydroquinoxaline; nutty quinox alineMolecular Formula C8H10N2  Molecular Weight 134.18CAS No.34413-35-9Einecs No.252-002-8FDA-CoE721GENERAL DESCRIPTION AppearanceColorless to amber liquid OdorMusty nut roasted bean cereal cracker corn cheesePHYSICOCHEMICAL PROPERTIESAssay (GC)    ≥96%Specific gravity @ 20°C    1.705 ~ 1.801Refractive index @ 20°C    1.52 ~ 1.56Boiling point (°C)    103 ~ 109Flash point (°C)    91STORAGE AND PACKINGStandard packingIn aluminum bottles, net weight 1 or 5 or 10 kilos.StorageAt cool place (below 25 °C), in unopened packing.High quality comes first! We provide bulk 5,6,7,8-Tetrahydroquinoxaline with competitive price and on-time delivery guaranteed! 5,6,7,8-TetrahydroquinoxalineRef No. R106  Synonyms  Tetrahydroquinoxaline; nutty quinox alineMolecular Formula C8H10N2  Molecular Weight 134.18CAS No.34413-35-9Einecs No.252-002-8FDA-CoE721GENERAL DESCRIPTION AppearanceColorless to amber liquid OdorMusty nut roasted bean cereal cracker corn cheesePHYSICOCHEMICAL PROPERTIESAssay (GC)    ≥96%Specific gravity @ 20°C    1.705 ~ 1.801Refractive index @ 20°C    1.52 ~ 1.56Boiling point (°C)    103 ~ 109Flash point (°C)    91STORAGE AND PACKING Standard packingIn aluminum bottles, net weight 1 or 5 or 10 kilos. StorageAt cool place (below 25 °C), in unopened packing.