Quick Details
- ProName: 2,3-Diethylpyrazine
- CasNo: 15707-24-1
- Molecular Formula: C8H12N2
- Purity: Above 99%
- LimitNum: 0
Superiority
1.Good quality based on reasonable price
2.Large annual capacity
3.Eifficient logistics and timely delivery
4.Best service
2,3-D…
Details
1.Good quality based on reasonable price
2.Large annual capacity
3.Eifficient logistics and timely delivery
4.Best service
2,3-Diethyl pyrazineRef No. R031 Synonyms Shoyu Pyrazine; TerrazomeMolecular Formula C8H12N2 Molecular Weight 136.19CAS No.15707-24-1Einecs No.239-800-1FDA-CoE534GENERAL DESCRIPTION AppearancePale yellow to yellow liquid OdorRaw nutty green pepperPHYSICOCHEMICAL PROPERTIESAssay (GC) ≥98%Specific gravity @ 25°C 0.954 ~ 0.964Refractive index @ 20°C 1.495 ~ 1.501Boiling point (°C) 180 ~ 182Flash point (°C) 55STORAGE AND PACKING Standard packingIn aluminum bottles, net weight 1 or 5 or 10 kilos, or in plastic lining steel drums, net weight 25 or 50 kilos. StorageAt cool place (below 25°C), in unopened packing. 1.Good quality based on reasonable price
2.Large annual capacity
3.Eifficient logistics and timely delivery
4.Best service
2,3-Diethyl pyrazineRef No. R031 Synonyms Shoyu Pyrazine; TerrazomeMolecular Formula C8H12N2 Molecular Weight 136.19CAS No.15707-24-1Einecs No.239-800-1FDA-CoE534GENERAL DESCRIPTION AppearancePale yellow to yellow liquid OdorRaw nutty green pepperPHYSICOCHEMICAL PROPERTIESAssay (GC) ≥98%Specific gravity @ 25°C 0.954 ~ 0.964Refractive index @ 20°C 1.495 ~ 1.501Boiling point (°C) 180 ~ 182Flash point (°C) 55STORAGE AND PACKING Standard packingIn aluminum bottles, net weight 1 or 5 or 10 kilos, or in plastic lining steel drums, net weight 25 or 50 kilos. StorageAt cool place (below 25°C), in unopened packing. Appearance Pale yellow to yellow liquid
Odor Raw nutty green pepper
2,AAppearance Colorless to pale yellow liquid Odor Nutty, processed meat, vegetable odor
R088 2-Methylthio-3 (5/6)-methyl pyrazine2-Methylthio-3 (5/6)-methyl pyrazineRef No. R088 Synonyms Molecular Formula C6H8N2S Molecular Weight 140.21CAS No.67952-65-2Einecs No.267-918-3FDA-CoE2290GENERAL DESCRIPTION AppearanceColorless to pale yellow liquid OdorNutty, processed meat, vegetable odorPHYSICOCHEMICAL PROPERTIESAssay (GC) ≥99%, (α≥75%)Specific gravity @ 25°C 1.141~ 1.146Refractive index @ 20°C 1.579 ~ 1.585Flash point (°C) 89STORAGE AND PACKINGStandard packingIn aluminum bottles, net weight 1~10kilos, or in plastic lining steel drums, net weight 25 or 50 kilos.StorageAt cool place (below 25°C), in unopened packing.