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Home > Products >  4-Hydroxy-5-methyl-3-furanone

4-Hydroxy-5-methyl-3-furanone CAS NO.19322-27-1

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4-Hydroxy-5-methyl-3(2H)-furanone Odor Caramel sugar roast 4-Hydroxy-5-methyl-3(2H)-furanoneRef No.R064SynonymsNorfuraneolMolecular …

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4-Hydroxy-5-methyl-3(2H)-furanone Odor Caramel sugar roast  4-Hydroxy-5-methyl-3(2H)-furanoneRef No. R064 Synonyms  NorfuraneolMolecular Formula C5H6O3  Molecular Weight 114.1CAS No.19322-27-1Einecs No.242-961-0FDA-CoE11785GENERAL DESCRIPTION AppearanceCaramel sugar roast OdorCaramel sugar roastPHYSICOCHEMICAL PROPERTIESAssay (GC)    ≥97%Melting point (°C)    129 ~ 33Flash point (°C)    >100Residue on ignition    ≤0.5%STORAGE AND PACKINGStandard packingIn sealed aluminium bags, nitrogen protection, net weight 1 or 5 or 10 or 20 kilos, 10 or 20 kilo per fibre cartonStorageAt cool place (below 25°C), in unopened packing.Appearance white or pale yellow solid Odor rich with fruit, jam, caramel aroma Chicory FuranoneC5H6O3CAS Number19322-27-1FEMA3635Appearance white or pale yellow solidOdor rich with fruit, jam, caramel aromaMolecular weight 114.1Recommended applicationsfor a variety of fruit flavors, caramel flavors.Recommneded dosage 5-20μg/gContent ≥99%(GC)Packing1kg or 5kg aluminum foil bagStorage The product is sealed under nitrogen protection packaging. Once opened, it is recommended to be used immediately or kept it in 20% PG solution in cool dry place.Shelf-life 12 months(cold condition)Appearance Caramel sugar roast Odor Caramel sugar roast 4-Hydroxy-5-methyl-3(2H)-furanone4-Hydroxy-5-methyl-3(2H)-furanoneRef No. R064  Synonyms  NorfuraneolMolecular Formula C5H6O3  Molecular Weight 114.1CAS No.19322-27-1Einecs No.242-961-0FDA-CoE11785 GENERAL DESCRIPTION AppearanceCaramel sugar roast OdorCaramel sugar roastPHYSICOCHEMICAL PROPERTIESAssay (GC)    ≥97%Melting point (°C)    129 ~ 33Flash point (°C)    100Residue on ignition &nbAppearancewhite or pale yellow liquidOdour rich with fruit , jam, caramel aroma Molecular formulaC5H6O3Molecular weight 170.25FEMA Number 3635CAS number19322-27-1Odour rich with fruit , jam, caramel aromaRecommended applications for variety of fruit flavors,caramel flavors.Recommended dosage 5-20μg/gAppearancewhite or pale yellow liquidContent ≥99%(GC)Packaging1kg or 5kg aluminum foil bagStorageThe product is sealed under nitrogen protection packaging, Once opened, it is recommended to be used immediately or kept it in 20% PG solution in cool dry place.Shelf-life12 months (cold condition)

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